...by seasonal ingredient: The products you find in your farmers' market change with the seasons, bringing you an incredible variety throughout the year. Select a product from the list below for recipes using fresh, locally-grown products in season now.
|...by type of dish: The wide variety of fresh, locally-grown products that you'll find at your farmers' market are perfect for your favorites breakfast, lunch or dinner recipes and for everything from appetizers to desserts. Select a type of dish from the list below for recipes perfect for any meal of the day.|
|...by type of cuisine: The farmers' market features many speciality items not found in grocery stores. Explore your local farmers' market to find everything you need for traditional dishes from many different cultures. Select a cuisine from the list below for recipes.||
RatatouillePrintable version of this recipe.
3 bell peppers
4 summer squash (zucchini, yellow)
4 to 6 Roma tomatoes
1 large eggplant
4 to 6 cloves garlic
1 bunch basil
1 teaspoon paprika
Wash all ingredients and cut into bite-sized pieces. Pick the leaves off the bunch of basil, tie the stems together and set both the stems and leaves aside. Sauté the eggplant cubes in olive oil over medium heat, allowing them to brown well, then set them aside. Adding a little more oil to the pan, sauté the onions until they are translucent. Add the bell peppers and basil stems; cook for about 5 minutes. Add the summer squash, garlic and paprika, cooking for about 5 minutes more. Add the diced tomatoes and cook for another 5 minutes. Then, add the cooked eggplant cubes and allow the ingredients to stew down and meld for 15-20 minutes. Remove the basil stems. Add salt, chopped fresh basil leaves, and a drizzle of fresh olive oil. Serve warm.
Type of Dish
The Unflowered Flower
Click here to learn more about cauliflower
This farmers' market proudly accepts CalFresh/EBT (food stamps). See the Market Manager to purchase tokens with your EBT Card to spend in the market.