...by seasonal ingredient: The products you find in your farmers' market change with the seasons, bringing you an incredible variety throughout the year. Select a product from the list below for recipes using fresh, locally-grown products in season now.
|...by type of dish: The wide variety of fresh, locally-grown products that you'll find at your farmers' market are perfect for your favorites breakfast, lunch or dinner recipes and for everything from appetizers to desserts. Select a type of dish from the list below for recipes perfect for any meal of the day.|
|...by type of cuisine: The farmers' market features many speciality items not found in grocery stores. Explore your local farmers' market to find everything you need for traditional dishes from many different cultures. Select a cuisine from the list below for recipes.||
Orange and Fennel SaladPrintable version of this recipe.
4 blood oranges (or tangerines)
1 small bulb fennel
1 handful arugula
1 handful spinach
4 tablespoons olive oil
2 tablespoons orange juice
2 tablespoons white wine vinegar
1 clove garlic (minced)
1/2 teaspoon salt
1 teaspoon honey
Remove the skin from the orange and slice it into small sections. Put them in a bowl and set aside. Slice the fennel, including the green tops, into very thin strips. Wash and dry the arugula and baby spinach.
Whisk together the olive oil, orange juice, vinegar, garlic, salt, and honey in a bowl. Keep mixing until the honey is dissolved. Assemble the salad in layers on plates, pour the dressing overtop, and serve.
Type of Dish
Salads and Dressings
When Nectarines Arrive... Summer is Just Around the Corner
Click here to learn more about nectarines
This farmers' market proudly accepts WIC-FMNP Coupons and CalFresh/EBT (food stamps). You can spend your WIC-FMNP coupons directly with the farmers. See the Market Manager to purchase tokens with your EBT Card to spend in the market.