...by seasonal ingredient: The products you find in your farmers' market change with the seasons, bringing you an incredible variety throughout the year. Select a product from the list below for recipes using fresh, locally-grown products in season now.
|...by type of dish: The wide variety of fresh, locally-grown products that you'll find at your farmers' market are perfect for your favorites breakfast, lunch or dinner recipes and for everything from appetizers to desserts. Select a type of dish from the list below for recipes perfect for any meal of the day.|
|...by type of cuisine: The farmers' market features many speciality items not found in grocery stores. Explore your local farmers' market to find everything you need for traditional dishes from many different cultures. Select a cuisine from the list below for recipes.||
Quick Winter SoupPrintable version of this recipe.
1 tablespoon vegetable oil
1 small onion
1 tablespoon ginger (peeled, chopped)
1 pound butternut squash
1 pound sweet potatoes
1 medium potato
5 cups chicken broth (or vegetable broth)
1/4 teaspoon salt
Pinch black pepper
Wash and peel squash, sweet potatoes and potato.
Shred the vegetables with a cheese grater or blender. Chop the onion.
In a pot, cook chopped onion in vegetable oil until soft. Add ginger and cook for 1 minute.
Add shredded vegetables and broth. Bring to a boil and cook on low for 15 minutes, until soft.
Season with salt & pepper and eat as-is, or blend with a food processor or blender.
Refrigerate or freeze leftovers to eat later.
Type of Dish
Soups and Stews
Going apes over grapes!
Click here to learn more about grapes
This farmers' market proudly accepts WIC-FMNP Coupons and CalFresh/EBT (food stamps). You can spend your WIC-FMNP coupons directly with the farmers. See the Market Manager to purchase tokens with your EBT Card to spend in the market.