Cookin' the Market Recipes:

There is nothing better for you or your family than fresh-from-the-farmer fruits, vegetables, greens and nuts. We've provided some of our most popular recipes to help you bring California's agricultural bounty to your table in new and exciting ways!

Winter is Wonderful at the Farmers' Market

The mild weather of the San Francisco Bay Area brings a regular supply of crisp, cool, sunny days that are perfect for a shopping trip to the farmers' market, and perfect for keeping the market full of winter favorites like broccoli, cauliflower, brussel sprouts and carrots. And don't forget fruit favorites like oranges, tangerines and grapefruit. These wonderful fresh fruits and vegetables are great for snacking or for building into delicious winter recipes:

Chinese Broccoli with Lemon Cream
Kale Panini
Ruby Kale Salad with Citrus & Berries

Adobong Kangkong or Sautéed Spinach
Apple & Pear Chutney
Asian Pear and Watercress Salad with Sesame Dressing
Asparagus and Fennel Salad
Asparagus on Toast with Cream
Asparagus Pesto
Avocado with Curry
Baby Cauliflower with Wilted Chard and Carrot Sauce
Bagna Cauda
Beet, Orange and Walnut Salad
Blueberries w/ Honey whipped cream
Blueberry Peach Panzanella
Braised Chard with Balsamic Reduction
Braised Fennel
Braised Leeks w/ Warm Vinaigrette
Broccoli and Potato Soup
Broccoli Strascianati
Brown Butter Sage Roasted Squash
Butternut Squash Bisque
Butternut Squash Risotto
California Borscht